I'm curious (but you don't have to answer), why are you not having a microwave?
Sorry - I should have realized that. I did not mean to take it wrong. I actually have very little wall space in the kitchen as it is. I know in a house we rented years ago and the cook top and a double wall oven. It must not have been a very good one as we had nothing but trouble. Also, maybe they are different now, but all I have seen are smaller ovens. MIL claims hers is full size, but I know it isn't as the oven we had before in Missouri would hold 2 cookie sheets easily and I can't use a full size cookie sheet in her oven. I was in the appliance store with her a while back when we had to get her a new refrigerator and all the wall ovens were small there as well.
Even though the house is 1366 square feet, it's the bedrooms that are large.
Bedroom 1 - 13X11 (me and hubby)
Bedroom 2 - 13X11 (daughter)
Bedroom 3 - 10'8X11'3 (mother)
Bedroom 4 - 11'10X11'5 (son)
Living/Great room - 12'10X18'10
Kitchen - 12'10X11'10 ( actual floor will be 9'X10')
Laundry room 7'5X3'6
There are also 2 bathrooms. The Living/Great room will be both a living room and my computer/arts & crafts/sewing room. Closets are not figured in those measurements. We will also have 11 foot ceilings, tile floors, minimal windows (hurricane and airport issues) and full A/C with ceiling fans in each room to help circulate. There is going to be a massive HEPA unit for the allergies and asthma in the house. (think pure clean air) I will also be getting a full 10X20 covered back patio that will have a roof like a carport and be totally solid. We are also going to have a full concrete block and re-bar storage shed with roll-up garage style door, regular door and windows. All for approximately $85,000. We currently have the foundation and the building. It is a 2 bay garage with storage area. Roof is in perfect condition and will need no repairs. This garage was built in 1970 and has only had to have the 2 doors (house type) replaces and the roof resealed twice.
I am a little bit late now, but if you still can,
try and see if the store with the appliances
are willing to supply a free designer for you or at least help to pick the best appliances
if you buy the products from them over the certain sum.
To explain better, for example
a good 10 years ago IKEA supplied a free interior designer for the entire kitchen if you bought the cabinetry for over the 5 thousand dollars
(which we did)
so once we supplied the floor footage, they organized it for us, space and color for alliances included
which worked great
Also, once again about front load w/d - since I have them and know a thing or two about them by now
depending on the model, they do have a short washing cycle program,
and newer models are not so sensitive to soap suds,
also perhaps because mine is HE (high efficiency) formula that's why it's so sensitive to suds, if you buy a regular one you can use whatever laundry soap you like with no plm, I suppose.
What is great about these new front load though, they calculate how much water they need so when you have less laundry, they use less water
and you conserve on the water and electricity = less money.
Both top loaders and front loaders have their good point and bad points,
it really is just a matter of preferences.
I like both equally, really, it's just when I was buying the front one it was something new then
I have no idea what would I buy now
Fuzzy
As far as my mother: yes, her dementia is a concern and it is getting worse. Quite frankly, I'm not sure if what she's going through right now is tiredness from the holiday, or if she is on a massive downward spiral. I don't have to worry about her opening the washer before it's done. More often than not, she forgets about the laundry and I have to keep up. I think it's time for me to take over again.
I am sorry about your mom - have you taken her to the doctor yet?
Fuzzy
Well, I just had a conversation about this during xmas and, basically, electric stoves suck. I've never used one myself,
Wow, we have a shared appliance history!This thread has gotten me to thinking how different our appliance preferences are!
For instance I got my first microwave and dishwasher in the mid to late 1970's. And have continued to have one of each ever since.
I never cared for washing dishes and when I discovered there were 18" wide portable dishwashers I bought one! At that time I was living in an apartment which we (the company I worked for) had built with space beside the sink with the idea that those that wanted a dishwasher could provide their own. Instead I used that space for a portable clothes washer that hooked up the same way as a portable dishwasher. I also had a small dryer that ran on 110 and didn’t need to be vented but I had one of our carpenters cut me a piece of leftover paneling the width of one window and make a hole in it the size of a vent with hose to blow lint outside rather than have to vacuum it up (it was put in the window only when using the dryer). So, I did have to move the dishwasher when I wanted to use it — which was when it got full! Since by the time it quit I had purchased a house I now have a full size one....
She see 2 different doctors every 3 months. She has Hepatitis C, cirrhosis of the liver from the Hep C and dementia that is both ICU-induced and a side effect of the cirrhosis. Her primary care doctor is keeping up with things and her "blood" doctor (hematologist) will also be her Hospice doctor and he keeps an eye on her blood level for the cirrhosis. I am her primary caretaker and make all the decisions for her. I now have Power of Attorney for her medical, personal and financial concerns.
Really don't see the attraction to stainless steel. They usually are hard to keep clean, as they get fingerprints and smudges all the time, and to me, they look cold and industrial, which is definitely not the look I'm going for in my kitchen(s).
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I like white or biscuit appliances too. Really don't see the attraction to stainless steel. They usually are hard to keep clean, as they get fingerprints and smudges all the time, and to me, they look cold and industrial, which is definitely not the look I'm going for in my kitchen(s).
I was slow to be converted to microwaves. Both my younger sisters had them and told me I was really missing out by not having one. This was probably 20 years ago, if not more. So I bought one, a counter-top one, at a garage sale, and used it so much, I finally bought an over-range type built-in when we bought a new stove.
Now, I couldn't imagine life without it. I make poached eggs or oatmeal in the microwave every single morning, heat up soup sometimes, and heat frozen dinners fairly often. That, my George Foreman grill, and my toaster-oven all get a workout; the big oven might go unused for weeks at a time.
For two people, we just don't cook in a way that requires a big oven very often. I could give that up before I'd give up my microwave.
I have white appliances. Stainless (oxymoron) steel are much more expensive, just for the finish. They are also more upkeep to look nice. There are mock stainless finishes, sometimes combined with black sides, that are midrange price. Maybe they're easier to keep shiny. Sometimes black appliances look good.I like white or biscuit appliances too. Really don't see the attraction to stainless steel. They usually are hard to keep clean, as they get fingerprints and smudges all the time, and to me, they look cold and industrial, which is definitely not the look I'm going for in my kitchen(s).
That's the key, I think. You and I are in couples-only households. KristinaB still has a large family to care for. I too, give the microwave and mini-oven of my two-oven range a workout, and only use the full-size oven rarely....For two people, we just don't cook in a way that requires a big oven very often. I could give that up before I'd give up my microwave.