Tex-Mex Pizza

[XxDeafxXSpirit]

Serves: 8

12" un-cooked pizza crust
2 lrg. tomatoes - diced
1 Tbls. chopped jalapeno pepper
2 cloves garlic - minced
4 green onions - chopped
2 cups grated cheddar cheese - low fat okay
2 Tbls. grated Parmesan cheese - low fat okay
salt - to taste
ground black pepper - to taste
1/4 cup guacamole (follow recipe ***)
1/2 cup sour cream - low fat okay
2 Tbls. chopped cilantro - preferably fresh


(Follow Guacamole recipe ***)
3 med. avocados - peeled, seeded
1 med. tomato - peeled, chopped fine
1 sm. onion - minced
1 clove garlic - crushed
2 Tbls. lemon juice
1/4 tsp. salt
1/4 tsp. ground cumin
4 drops hot sauce
-Using a fork or electric beaters, mash avocado.
-Stir in remaining ingredients.



-Place pizza crust on a greased pizza pan or ungreased pizza stone.
-Spoon tomatoes over pizza dough, leaving a 1/2" border around the outside.
-Top with jalapenos, garlic, and onion.
-Sprinkle with cheeses and season with salt and pepper to taste.
-Bake in 500 degree oven for 10-14 minutes, until bottom of crust is golden brown.
-Top with guacamole and a dollop of sour cream and sprinkle on cilantro.
-Serve extra sour cream on the side.

 

[The*Empress]

Sound good.