XxDeafxXSpirit
New Member
- Joined
- May 22, 2005
- Messages
- 77
- Reaction score
- 0
Cowboy Cornbread
1 pkg Jiffy Cornbread mix
1 pkg Mexican Cornbread mix
1 can cream-style corn
3 eggs, slightly beaten
1/4 cup milk
1-1/2 lb ground beef
1 small bell pepper, chopped
1 small onion, chopped (if desired)
salt & pepper to taste
8 oz grated cheddar cheese
8 oz grated Monterey Jack cheese with peppers
Brown ground beef, bell pepper and onion in skillet until meat is browned.
Sprinkle with salt and pepper.
Blend both packages Cornbread Mix with corn and eggs. Stir in milk.
Spread half of the Cornbread mixture in greased 9" X 13" baking pan or large iron skillet.
Top with the meat mixture, then cheeses.
Spread remaining batter over top.
Bake in preheated 400° oven till golden brown (about 20 minutes).
My GrandMa baked what she knew I love Cowboy Cornbread; I still sometime cook. I like Mexican cornbread would be great for Cowboy Cornbread but children like Jiffy Cornbread. It taste so GOOD!!
1 pkg Jiffy Cornbread mix
1 pkg Mexican Cornbread mix
1 can cream-style corn
3 eggs, slightly beaten
1/4 cup milk
1-1/2 lb ground beef
1 small bell pepper, chopped
1 small onion, chopped (if desired)
salt & pepper to taste
8 oz grated cheddar cheese
8 oz grated Monterey Jack cheese with peppers
Brown ground beef, bell pepper and onion in skillet until meat is browned.
Sprinkle with salt and pepper.
Blend both packages Cornbread Mix with corn and eggs. Stir in milk.
Spread half of the Cornbread mixture in greased 9" X 13" baking pan or large iron skillet.
Top with the meat mixture, then cheeses.
Spread remaining batter over top.
Bake in preheated 400° oven till golden brown (about 20 minutes).
My GrandMa baked what she knew I love Cowboy Cornbread; I still sometime cook. I like Mexican cornbread would be great for Cowboy Cornbread but children like Jiffy Cornbread. It taste so GOOD!!