Mediterranean Chicken & Rice Bake

GarnetTigerMom

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Mediterranean Chicken & Rice Bake

Ingredients:

1 3/4 cups Swanson® Chicken Broth
1/4 cup chopped fresh parsley
1/4 cup sliced pitted ripe olive
1 tbsp. lemon juice
1/4 tsp. ground black pepper
1 can (about 14 1/2 oz.) stewed tomato
1 1/4 cups uncooked regular long-grain white rice
6 skinless, boneless chicken breasts
1/2 tsp. garlic powder
paprika

Cooking Instructions:

MIX broth, parsley, olives, lemon juice, black pepper, tomatoes and rice in 3-qt. shallow baking dish. Cover.

BAKE at 375°F. for 20 min.

TOP with chicken. Sprinkle with garlic powder and paprika.

BAKE 30 min. or until chicken and rice are done.

TIP: Swanson Kitchen Tip: This recipe is also great using Swanson® Natural Goodness™ or Certified Organic Chicken Broth in place of the regular chicken broth.
 
link?

Mediterranean Chicken & Rice Bake

Ingredients:

1 3/4 cups Swanson® Chicken Broth
1/4 cup chopped fresh parsley
1/4 cup sliced pitted ripe olive
1 tbsp. lemon juice
1/4 tsp. ground black pepper
1 can (about 14 1/2 oz.) stewed tomato
1 1/4 cups uncooked regular long-grain white rice
6 skinless, boneless chicken breasts
1/2 tsp. garlic powder
paprika

Cooking Instructions:

MIX broth, parsley, olives, lemon juice, black pepper, tomatoes and rice in 3-qt. shallow baking dish. Cover.

BAKE at 375°F. for 20 min.

TOP with chicken. Sprinkle with garlic powder and paprika.

BAKE 30 min. or until chicken and rice are done.

TIP: Swanson Kitchen Tip: This recipe is also great using Swanson® Natural Goodness™ or Certified Organic Chicken Broth in place of the regular chicken broth.
 
Yummie!

For olives...black or green? I like black but not green. :)
Mediterranean Chicken & Rice Bake

Ingredients:

1 3/4 cups Swanson® Chicken Broth
1/4 cup chopped fresh parsley
1/4 cup sliced pitted ripe olive
1 tbsp. lemon juice
1/4 tsp. ground black pepper
1 can (about 14 1/2 oz.) stewed tomato
1 1/4 cups uncooked regular long-grain white rice
6 skinless, boneless chicken breasts
1/2 tsp. garlic powder
paprika

Cooking Instructions:

MIX broth, parsley, olives, lemon juice, black pepper, tomatoes and rice in 3-qt. shallow baking dish. Cover.

BAKE at 375°F. for 20 min.

TOP with chicken. Sprinkle with garlic powder and paprika.

BAKE 30 min. or until chicken and rice are done.

TIP: Swanson Kitchen Tip: This recipe is also great using Swanson® Natural Goodness™ or Certified Organic Chicken Broth in place of the regular chicken broth.
 
I don't understand why is it so hard to check where you get it from. I found it on website. It's Mediterranean Chicken & Rice Bake - Recipe - AOL Food

I don't understand why is it so hard for you to understand what I just explained to you twice. I told you my informations and where I get it and why. So please stick to the topic not interesting in arguement. Since I posted this thread, Please respect the thread. Thank you.
 
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