TongueOnFire
Rest In Peace Amanda, You Will Be Missed
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Diabetic Refrigerator Cookies
1/2 cup butter or margarine
1 egg
2 teaspoon vanilla
1 teaspoon baking powder
1 dash salt
1 cup flour
1 cup dates, unsugared, chopped
1 cup coconut, shredded
1 cup walnuts or pecans
Cream butter, egg and vanilla until mixed and fluffy. Beat in dry ingredients gradually mixing well after each addition. Mix in dates, coconut and 1/ c of the nuts. Form dough into two 1-1/2 inch logs. Roll logs into remaining nuts (1/4 c each). Wrap in waxed paper and chill (or freeze) until firm enough to slice. Preheat oven to 350 degrees. Slice cookies 1/4 inch thick and place on a nonstick cookie sheet. Bake 10-12 minutes until light golden brown. Cool on wire racks.
1/2 cup butter or margarine
1 egg
2 teaspoon vanilla
1 teaspoon baking powder
1 dash salt
1 cup flour
1 cup dates, unsugared, chopped
1 cup coconut, shredded
1 cup walnuts or pecans
Cream butter, egg and vanilla until mixed and fluffy. Beat in dry ingredients gradually mixing well after each addition. Mix in dates, coconut and 1/ c of the nuts. Form dough into two 1-1/2 inch logs. Roll logs into remaining nuts (1/4 c each). Wrap in waxed paper and chill (or freeze) until firm enough to slice. Preheat oven to 350 degrees. Slice cookies 1/4 inch thick and place on a nonstick cookie sheet. Bake 10-12 minutes until light golden brown. Cool on wire racks.