RECIPE- Toasted Walnut Spinach Baby Peas Ravioli

Pam_SHCooking

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Check out my post on Toasted Walnut Spinach Baby Peas Ravioli made with wonton wrappers. Just thought I would try something different because I was craving pasta. I normally do not eat pasta but was in the mood for some Italian. Try my Garbanzo Bean Sauce - it is delicious - can use this sauce different ways.

Enjoy!
Simply Healthy Cooking with Pam

Toasted Walnut Spinach Baby Peas Ravioli « Simply Healthy Cooking
 
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