Dark-Half
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- Oct 1, 2006
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Since we're on the subject of teas- does anyone know if it's possible to burn tea or alter a tea's flavor by using a different tempature of water or tap vs. bottled? Cause sometimes I swear I make a bad cup every now and then, other times it tastes more full. I think there's a hidden art within it how to make the perfect cup just like how there's an art to making the perfect ramen (which I have mastered! HAHAHA...ahem. yeah.)