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Old 03-05-2008, 08:37 PM   #31 (permalink)
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i dunno what have dinner for tonight so i think about make turkey with swiss sandiwish and side by chip and homemade iced tea ymmy!!
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Old 03-06-2008, 05:53 PM   #32 (permalink)
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Today dinner will be ITALIANNNNNNNNNNNNNNNNNNN pasta with ITALIANNNNNNNNNN sausage and red wine.. of course ! Its match perfect! ! Mwah! !



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Old 03-06-2008, 05:56 PM   #33 (permalink)
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BBQ baked chicken with roasted baby red potatoes and veggies not sure what... YUM YUM!
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Old 03-07-2008, 05:42 PM   #34 (permalink)
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This evening dinner will be sushi and red wine.. very simple dinner for my mood.... Because today is FRIDAY!!!!!!!!!!!! yay! !



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Old 03-11-2008, 06:57 PM   #35 (permalink)
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This evening dinner will be BBQ Country Style Ribs with rice side.




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Old 03-11-2008, 07:17 PM   #36 (permalink)
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My dinner was grilled pork chops, sauteed brussel sprouts and Jasmine rice.
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Old 03-11-2008, 07:31 PM   #37 (permalink)
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cooking meat loaf, mashed potatoes, sweet pea
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Old 03-11-2008, 07:32 PM   #38 (permalink)
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Mmmmmmm. Scubalady's and Shel's grill suppers have decided me on barbecued chicken breasts on a bed of brown rice with spinach salad on the side.
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Old 03-11-2008, 07:35 PM   #39 (permalink)
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I ate Jennie-O crunchy dogs with Mac and cheese and heated some sweet potato fries yummy!
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Old 03-11-2008, 08:35 PM   #40 (permalink)
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Thai chicken green curry with rice for me tonight
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Old 03-11-2008, 11:38 PM   #41 (permalink)
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I had leftover spaghetti and microwaved some without making it hard by wetting the spaghetti first and zapping it for 30 sec and added the sauce and continued for 60 sec.

The sauce my parents left me at the apartment I am at now had three meatballs. I finished those on other nights, so I just added a bunch of spices tonight. The first time I cooked the spaghetti, I put the entire one pound in the pot on the stove, giving me a lot of leftover spaghetti. So I got more sauce.
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Old 03-12-2008, 12:17 AM   #42 (permalink)
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Tonight we had oyster stew, made from fresh oysters from Willapa Bay. We always buy a quart of extra-smalls, then have panfried one day, stew another day and then panfried again until they are all gone. 'Here a quart of Extra Small oysters is only $10.50 and they last for 3 days! And they are right off of the belt where they harvest them.

Yum Yum!
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Old 03-13-2008, 01:24 PM   #43 (permalink)
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This evening dinner will be "Chicken With Lemons And Olives".

Recipe:

4 Boneless, Skinless Chicken Breasts

Seasoned Flour (Flour Seasoned With Salt, Pepper, And 1 Teaspoon Oregano)

2 Tablespoons Olive Oil

2 Tablespoons Butter

1 Cup White Wine

2 Lemons, Peeled But Left Whole

Juice From 1 Lemon

1 Cup Chicken Broth

12 Black Olives, Pitted And Chopped

1/2 Cup Chopped Fresh Parsley

Salt & Pepper


To Finish:

2 Tablespoons Butter

Cut each chicken breast into 3 slices, and pound thin. Dredge the chicken pieces into the seasoned flour. Heat the oil and butter in a heavy frying pan and once hot cook the chicken in batches on medium heat until golden brown and cooked through. Place the chicken pieces on a warm tray and cover.

Add the wine to the pan and on medium high heat, scrape up the browned bits on the bottom. Cook until the wine has reduced by half. Slice the lemons thinly about 1/8 of an inch thick. Add the lemons, lemon juice, and chicken broth to the pan and cook over medium until the lemons are tender and the liquid has reduced. Add the olives, parsley, and butter and mix well. Season with salt and pepper. Place the chicken on a platter, and pour the sauce on top. Serve.

Note: If your sauce has not thickened as much as you would like, you can easily thicken it by whisking in 1 Tablespoon of softened butter mixed with 1 teaspoon of flour.


Very easy to cook! Try! !




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Old 03-13-2008, 01:28 PM   #44 (permalink)
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I took chicken and ground beef out yesterday soooo not too sure what to fix!
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Old 03-13-2008, 06:06 PM   #45 (permalink)
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I took chicken and ground beef out yesterday soooo not too sure what to fix!
Ohh why don't you try my recipe ? So good as CHAMP! !




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Old 03-13-2008, 06:21 PM   #46 (permalink)
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i had turkey meatball spaghetti,broccoli,fresh garlic bread and key lime pie..yum
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Old 03-13-2008, 06:37 PM   #47 (permalink)
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will have pizza tonight heheh
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Old 03-13-2008, 08:30 PM   #48 (permalink)
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Dinner out tonight!
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Old 03-13-2008, 08:41 PM   #49 (permalink)
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Ohh why don't you try my recipe ? So good as CHAMP! !




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Old 03-13-2008, 08:45 PM   #50 (permalink)
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Just Tuna fish mix light mayo.. with break up one slice sharp cheese * no bread* and Fresh Orange..

Now I am eat 8 fresh strawberry dip with melt chocolate Yummmmmyy!!

My girls ate Fish Sticks and FF.. Few Fresh Strawberry... Yum!!
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Old 03-13-2008, 11:48 PM   #51 (permalink)
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Tonight, meat loaf, scalloped potatoes, and green beans. Fianlly had time to cook a real meal!
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Old 03-13-2008, 11:54 PM   #52 (permalink)
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I had soup

I'm not an expert at cooking so I usually cook plain food. lol but Tonight, I had soup. My daughter didn't eat, she's been sick. My hubby had tomato soup. Sounds like fun!?
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Old 03-13-2008, 11:57 PM   #53 (permalink)
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Not sure yet, cuz I may be on the can for the next two years....
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Old 03-14-2008, 12:30 AM   #54 (permalink)
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Not sure yet, cuz I may be on the can for the next two years....
Are you crazy?
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Old 03-14-2008, 12:40 AM   #55 (permalink)
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Grilled salmon with a touch of orange.

Steamed asparagus.

Dinner rolls.

Caesar salad.

Cranberry cheesecake for dessert.
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Old 03-14-2008, 11:51 AM   #56 (permalink)
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I don't have few items in the list. not worry!
Oh cool.. no plm.. smile...




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Old 03-14-2008, 11:52 AM   #57 (permalink)
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Dinner out tonight!
INVITE ME ME ME ME ME !?!?!?

Lol... I need a break from cook! !




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Old 03-14-2008, 11:53 AM   #58 (permalink)
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Not sure yet, cuz I may be on the can for the next two years....
Yeah, That would be great idea.. Can I join with ya ?... har har har




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Old 03-14-2008, 02:54 PM   #59 (permalink)
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Tonight my Dinner...

Chicken Sausage with flavor spicy Ginger, Pilaf rice and Roast cherry tomatoes with garlic, salt, pepper mix with Olive oil in Broil Oven! Yummy!!!
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Old 03-15-2008, 11:06 AM   #60 (permalink)
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had steamed shrimps with cocktail sauce ,jasmine long grain rice,fresh green beans yesterday.yumm
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