What's your dinner tonight? - Page 117

tarynrenae · 03-11-2011, 03:59 PM

Tonight I will have chicken enchiladas. Yummy!

**Bottesini** · 03-11-2011, 06:56 PM

I ate shrimp, stuffed mushrooms, cantaloupe, and sugar biscuits.

**deafskeptic** · 03-11-2011, 07:00 PM

Chicken cutlet wrapped around part skin ricotta cheese mixed with spinach and sundried tomatoes in tomato sauce and angel hair pasta.

**Dixie** · 03-11-2011, 09:02 PM

So-not-it. (Sonic). Nasty as usual.

**Driving Miss Daisy** · 03-11-2011, 09:55 PM

:\ maybe tomorrow? But I had a big lunch! I was planning to cook up in my kitchen.

**LDNanna** · 03-12-2011, 12:48 AM

Twice baked potato casserole with both ham and bacon bits and a simple tossed salad. Of course, there was the ever popular Southern sweet tea.

dogmom · 03-12-2011, 10:31 AM

tonight I'm gonna have some fresh spinach I got today at the farmer's market!
maybe saute with onions and olive oil

LDNanna, I like you line below your online name on the side there

jazzy · 03-12-2011, 01:01 PM

Tonight we will celebrate our gran's century birthday so we will have southern food, her favorite foods.

lanapoo · 03-12-2011, 06:01 PM

Just made an amazing dinner.

I was experimenting with white wine, garlic powder, parmesan cheese, and parsley with ground beef and then put it on bow tie pasta.

Mmm!!!

I need to cook more often.

**KristinaB** · 03-13-2011, 04:17 PM

We will be having BBQ'd chicken thighs, pasta and peas.

Hubby's Aunt and her latest hubby will be here from California tomorrow and we are eating a big dinner tomorrow. Ham, sweet potato casserole, baked sweet potato for me, mashed white potatoes for daughter and son, Hungarian Hunky green beans, coleslaw (MIL demands it) and then a fruit salad.

**Bottesini** · 03-13-2011, 04:20 PM

Going to go walking with my daughter and see how far I can go then stop somewhere for dinner. Fun times here!

**KristinaB** · 03-15-2011, 01:56 PM

Dinner plans did not work out for when hubby's Aunt was here. They got here too late and then MIL made us go on too long of a ride. We ended up at Golden Corral. I had to redo my whole menu plan for the week. Ugh!!

Tonight, I am making pasta salad with shrimp and peas.

**Bottesini** · 03-15-2011, 01:59 PM

Out to a local Mexican for a family party tonight.

**KristinaB** · 03-15-2011, 02:06 PM

Quote:

Originally Posted by Bottesini

Out to a local Mexican for a family party tonight.

I sure hope it's a local Mexican "restaurant" and not just the Mexican you are having for diner.

*Couldn't resist!*

**deafskeptic** · 03-15-2011, 06:22 PM

Just had roasted lamb lion chops smothered with roast garlic and smashed potatoes with salad that was a mix of spring baby salads and baby argulua. This is the first time I've had lamb chops without mint jelly. They were so good I'll have to have it again in hte future.

**Bottesini** · 03-15-2011, 06:28 PM

Quote:

Originally Posted by KristinaB

I sure hope it's a local Mexican "restaurant" and not just the Mexican you are having for diner.

*Couldn't resist!*

I didn't notice I left out the word restaurant. Yes we went to a restaurant. No dining on humans was involved!

**KristinaB** · 03-15-2011, 06:56 PM

We are not having the pasta salad as hubby doesn't think it's enough. He just left to go to Bud's Chicken for dinners. So, it will be fried chicken, corn fritters, fries and cole slaw. I will pay miserably for eating this, but it's worth it. At least I do not go into anaphylatic shock with the dairy allergy.

**TWA** · 03-16-2011, 05:11 PM

Quote:

Originally Posted by Bottesini

I didn't notice I left out the word restaurant. Yes we went to a restaurant. No dining on humans was involved!

Remember how the panda bear eats, shoots, and leaves?

Grammar can be deadly.

**Bottesini** · 03-16-2011, 06:08 PM

Quote:

Originally Posted by TheWriteAlex

Remember how the panda bear eats, shoots, and leaves?

Grammar can be deadly.

Good evening , Professor. I am watching you.

My husband is building a fence. Hopefully I will be eating a steak with raspberry/chipotle sauce when he finishes.

**KristinaB** · 03-16-2011, 06:27 PM

I had a chicken in the crock pot all day with carrots, green beans and onions and chicken broth. Family loved it, but I found the chicken overcooked and dry.

**Rio** · 03-16-2011, 07:29 PM

Wirelessly posted

Chicken pasta, salad and whole wheat honey bread

**deafskeptic** · 03-16-2011, 07:43 PM

Stir fried marninated tofu with bamboo shoots, onions, bok choy, fresh water chestnuts in oyster sauce. It's Chinese style cuz I'm not using a proper wok. Woks should have round bottoms and I plan to buy one that designed to work with electric stoves soon.

webexplorer · 03-16-2011, 11:03 PM

Quote:

Originally Posted by deafskeptic

Stir fried marninated tofu with bamboo shoots, onions, bok choy, fresh water chestnuts in oyster sauce. It's Chinese style cuz I'm not using a proper wok. Woks should have round bottoms and I plan to buy one that designed to work with electric stoves soon.

I wanted to let you know that a flat electric stove for using iron pans will not work. A traditional electric stove will be fine. I personally don't trust the gas stove - a big boom!

**Dixie** · 03-17-2011, 12:18 AM

DiGiorno pizza.

**deafskeptic** · 03-17-2011, 01:22 AM

Quote:

Originally Posted by webexplorer

I wanted to let you know that a flat electric stove for using iron pans will not work. A traditional electric stove will be fine. I personally don't trust the gas stove - a big boom!

I don't plan on buying iron woks - only carbon steel. I'm told that non electric woks do better with gas stoves but since i don't own a gas stove, I will just buy a carbon steel wok that's designed to work with electric stoves.

**KristinaB** · 03-17-2011, 12:48 PM

I know I have a wok packed up from the move. Not sure what it's made of, but it will bend easily. We use it on electric stoves with no problem. It will roll a little, but it is totally fantastic. We also have a special ring to put around the gas burner to allow it to be used on a gas stove. I haven't cooked on gas since I was 7 or 8.

For lunch today, I fixed a shrimp and pepper stir-fry over couscous. Dinner is boneless pork loin chops with a balsamic/apricot glaze, white rice and steamed broccoli.

**Bottesini** · 03-17-2011, 01:15 PM

A Hot Pocket?

lanapoo · 03-17-2011, 10:59 PM

Schnipper’s Quality Kitchen - 620 8th Avenue NYC - (212) 921-2400

**Bottesini** · 03-17-2011, 11:19 PM

Quote:

Originally Posted by lanapoo

Schnipper’s Quality Kitchen - 620 8th Avenue NYC - (212) 921-2400

Wow! Nice menu.

tarynrenae · 03-17-2011, 11:37 PM

Quote:

Originally Posted by lanapoo

Schnipper’s Quality Kitchen - 620 8th Avenue NYC - (212) 921-2400

Schnipper's was delicious! I had a Mac & Joe, onion rings, and a vanilla milkshake there. Great food. That restaurant won a competition on the show Throwdown with Bobby Flay too!

03-11-2011, 03:59 PM	#3481 (permalink)
tarynrenae Registered User Join Date: Feb 2011 Posts: 220	Tonight I will have chicken enchiladas. Yummy! __________________ go girl, seek happy nights to happy days.

03-11-2011, 06:56 PM	#3482 (permalink)
Bottesini Joe's Friend Join Date: Mar 2008 Location: With Owl Sock Posts: 37,641 Blog Entries: 1	I ate shrimp, stuffed mushrooms, cantaloupe, and sugar biscuits. __________________

03-11-2011, 07:00 PM	#3483 (permalink)
deafskeptic Premium Member Join Date: Sep 2006 Posts: 14,518	Chicken cutlet wrapped around part skin ricotta cheese mixed with spinach and sundried tomatoes in tomato sauce and angel hair pasta. __________________ Left ear implanted with Med-El on April 24 2007. Activated on May 9th. Upgraded to Opus 2 9/10/2010 Think Pink. FREE JILLIO!

03-11-2011, 09:02 PM	#3484 (permalink)
Dixie May I be found in Him Join Date: Mar 2006 Location: Arkansas Posts: 13,266	So-not-it. (Sonic). Nasty as usual. __________________ Oh, you will. It is all a dream and since matter cannot be created nor destroyed, the dreams must be real in all their myriad forms. -Beowulf This Delicate Thing God Has Made *The world is measured in peasants; smaller than a unicorn but, bigger than a tidbit!*

03-12-2011, 01:01 PM	#3488 (permalink)
jazzy Registered User Join Date: Jun 2004 Location: High desert in Calif Posts: 4,208	Tonight we will celebrate our gran's century birthday so we will have southern food, her favorite foods. __________________

Today
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03-11-2011, 09:55 PM	#3485 (permalink)
Driving Miss Daisy Premium Member Join Date: May 2009 Posts: 131 Blog Entries: 3	:\ maybe tomorrow? But I had a big lunch! I was planning to cook up in my kitchen.

03-12-2011, 12:48 AM	#3486 (permalink)
LDNanna Premium Member Join Date: Feb 2009 Location: Texas Posts: 2,694	Twice baked potato casserole with both ham and bacon bits and a simple tossed salad. Of course, there was the ever popular Southern sweet tea.

03-12-2011, 10:31 AM	#3487 (permalink)
dogmom Registered User Join Date: Feb 2009 Posts: 5,510	tonight I'm gonna have some fresh spinach I got today at the farmer's market! maybe saute with onions and olive oil LDNanna, I like you line below your online name on the side there

03-12-2011, 06:01 PM	#3489 (permalink)
lanapoo Registered User Join Date: Nov 2010 Location: The Golden State Posts: 2,568	Just made an amazing dinner. I was experimenting with white wine, garlic powder, parmesan cheese, and parsley with ground beef and then put it on bow tie pasta. Mmm!!! I need to cook more often. __________________ Anger and intolerance are the enemies of correct understanding.

03-13-2011, 04:17 PM	#3490 (permalink)
KristinaB New SDIT Deacon Join Date: Mar 2008 Location: Land of the backstroke Posts: 13,855	We will be having BBQ'd chicken thighs, pasta and peas. Hubby's Aunt and her latest hubby will be here from California tomorrow and we are eating a big dinner tomorrow. Ham, sweet potato casserole, baked sweet potato for me, mashed white potatoes for daughter and son, Hungarian Hunky green beans, coleslaw (MIL demands it) and then a fruit salad.

03-13-2011, 04:20 PM	#3491 (permalink)
Bottesini Joe's Friend Join Date: Mar 2008 Location: With Owl Sock Posts: 37,641 Blog Entries: 1	Going to go walking with my daughter and see how far I can go then stop somewhere for dinner. Fun times here! __________________

03-15-2011, 01:56 PM	#3492 (permalink)
KristinaB New SDIT Deacon Join Date: Mar 2008 Location: Land of the backstroke Posts: 13,855	Dinner plans did not work out for when hubby's Aunt was here. They got here too late and then MIL made us go on too long of a ride. We ended up at Golden Corral. I had to redo my whole menu plan for the week. Ugh!! Tonight, I am making pasta salad with shrimp and peas.

03-15-2011, 01:59 PM	#3493 (permalink)
Bottesini Joe's Friend Join Date: Mar 2008 Location: With Owl Sock Posts: 37,641 Blog Entries: 1	Out to a local Mexican for a family party tonight. __________________

03-15-2011, 06:22 PM	#3495 (permalink)
deafskeptic Premium Member Join Date: Sep 2006 Posts: 14,518	Just had roasted lamb lion chops smothered with roast garlic and smashed potatoes with salad that was a mix of spring baby salads and baby argulua. This is the first time I've had lamb chops without mint jelly. They were so good I'll have to have it again in hte future. __________________ Left ear implanted with Med-El on April 24 2007. Activated on May 9th. Upgraded to Opus 2 9/10/2010 Think Pink. FREE JILLIO!

03-16-2011, 07:29 PM	#3501 (permalink)
Rio Patriots Rock! Join Date: Mar 2005 Location: Patriots lockerroom Posts: 12,353 Blog Entries: 59	Wirelessly posted Chicken pasta, salad and whole wheat honey bread __________________ Ps.103:12 He washes our sins away into the ocean Brady's back Proverbs 17:9 Love prospers when a fault is forgiven, but dwelling on it separates close friends

03-15-2011, 06:56 PM	#3497 (permalink)
KristinaB New SDIT Deacon Join Date: Mar 2008 Location: Land of the backstroke Posts: 13,855	We are not having the pasta salad as hubby doesn't think it's enough. He just left to go to Bud's Chicken for dinners. So, it will be fried chicken, corn fritters, fries and cole slaw. I will pay miserably for eating this, but it's worth it. At least I do not go into anaphylatic shock with the dairy allergy.

03-16-2011, 06:27 PM	#3500 (permalink)
KristinaB New SDIT Deacon Join Date: Mar 2008 Location: Land of the backstroke Posts: 13,855	I had a chicken in the crock pot all day with carrots, green beans and onions and chicken broth. Family loved it, but I found the chicken overcooked and dry.

03-16-2011, 07:43 PM	#3502 (permalink)
deafskeptic Premium Member Join Date: Sep 2006 Posts: 14,518	Stir fried marninated tofu with bamboo shoots, onions, bok choy, fresh water chestnuts in oyster sauce. It's Chinese style cuz I'm not using a proper wok. Woks should have round bottoms and I plan to buy one that designed to work with electric stoves soon. __________________ Left ear implanted with Med-El on April 24 2007. Activated on May 9th. Upgraded to Opus 2 9/10/2010 Think Pink. FREE JILLIO!

03-17-2011, 12:18 AM	#3504 (permalink)
Dixie May I be found in Him Join Date: Mar 2006 Location: Arkansas Posts: 13,266	DiGiorno pizza. __________________ Oh, you will. It is all a dream and since matter cannot be created nor destroyed, the dreams must be real in all their myriad forms. -Beowulf This Delicate Thing God Has Made *The world is measured in peasants; smaller than a unicorn but, bigger than a tidbit!*

03-17-2011, 12:48 PM	#3506 (permalink)
KristinaB New SDIT Deacon Join Date: Mar 2008 Location: Land of the backstroke Posts: 13,855	I know I have a wok packed up from the move. Not sure what it's made of, but it will bend easily. We use it on electric stoves with no problem. It will roll a little, but it is totally fantastic. We also have a special ring to put around the gas burner to allow it to be used on a gas stove. I haven't cooked on gas since I was 7 or 8. For lunch today, I fixed a shrimp and pepper stir-fry over couscous. Dinner is boneless pork loin chops with a balsamic/apricot glaze, white rice and steamed broccoli.

03-17-2011, 01:15 PM	#3507 (permalink)
Bottesini Joe's Friend Join Date: Mar 2008 Location: With Owl Sock Posts: 37,641 Blog Entries: 1	A Hot Pocket? __________________

03-17-2011, 10:59 PM	#3508 (permalink)
lanapoo Registered User Join Date: Nov 2010 Location: The Golden State Posts: 2,568	Schnipper’s Quality Kitchen - 620 8th Avenue NYC - (212) 921-2400 __________________ Anger and intolerance are the enemies of correct understanding.

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