Strange Eating Habits - Page 2

deafbajagal · 05-18-2008, 05:44 PM

Quote:

Originally Posted by Phillips

I did taste but not crazy!!....But Love with strawberries or blueberries pancakes!

Me too! I add fresh strawberries and semi-sweet choc chip morsels in my pancake batter...then viola! YUMMY!

deafbajagal · 05-18-2008, 05:44 PM

My weird habit is that I must have crushed potato chips on top of my tuna salad in my sandwich.

Bottesini · 05-18-2008, 06:28 PM

Quote:

Originally Posted by deafbajagal

My weird habit is that I must have crushed potato chips on top of my tuna salad in my sandwich.

Like tuna casserole on bread!

deafbajagal · 05-19-2008, 09:00 PM

Yeah!

Pepsi · 05-20-2008, 01:13 AM

Ever try lettuce soak in salt and vinegar? It is so good.

Brian · 05-20-2008, 01:36 AM

Quote:

Originally Posted by deafbajagal

My weird habit is that I must have crushed potato chips on top of my tuna salad in my sandwich.

Ohh, me too! Tastes better that way.

Brian · 05-20-2008, 01:38 AM

Quote:

Originally Posted by Pepsi

Ever try lettuce soak in salt and vinegar? It is so good.

I should try that sometime. Which kind of vinegar? I used to love eating my paternal grandmother's spinach salad that she used vinegar on the spinach.

Buffalo · 05-20-2008, 01:45 AM

Quote:

Originally Posted by VamPyroX

Hmm... one thing I can think of is that I eat my fries with mayo.

That is what people in Belgium do eat with their fries.

Belgium: Why French Fries Aren't French | European Cuisines (note the picture - I think they made their mayo differently)

P.S. I don't like mayo - sequoias and Brian - are you happy that one more ADer don't like mayo??

SCBassist · 05-20-2008, 01:49 AM

Quote:

Originally Posted by purplecatty

During my High school lunch break, I sometime combined big chocolate chip cookie, french fries, ketchup and pickles on hamburger and smash it a bit then eat it. It tasted so good LOL.

One of the restaurant called Crayola in Crown Center, Kansas City, MO. There is a menu called for Penut Butter Hamburger. I ordered it for fun of it. It tasted so yummy!!

When I was young, I used to grill bologna on frying pan until it become cupped, Using cupped bologna, I turned it into salad bowl w/ lettuce, cheese, 1000 Island dressing. Just fold it and eat it.. It taste great!!

I have eaten Fried Ice cream at one of the mexican restaurant. I forgot what it is called. Preminuim vanilla ice cream wrapped in torilla flour and fry it. Sprinkled with cinnamon/sugar. Ice cream didn't melt inside.

I don't know if any of you remember back in the late 70's or early 80's, There were Milk container that have recipes that you pour milk in glass and pour 2 table spoon of sweetened koolaid powder then stir it. I had grape flavored milk and it taste weird but delicious.

My son had peanut butter bologna sandwich for school lunch. It was his favorite.

I guess I'm a weird eater too.

Catty

DAMN! Catty, you're a human food disposal! LOL

Pepsi · 05-20-2008, 01:50 AM

Quote:

Originally Posted by Brian

I should try that sometime. Which kind of vinegar? I used to love eating my paternal grandmother's spinach salad that she used vinegar on the spinach.

White Vinegar.

SCBassist · 05-20-2008, 01:55 AM

I'm guilty too though! I love honey mustard on chicken, but I find it too sweet, so I make a less sweetened version of 2 parts mustard one part mayo (I use Duke's, Miracle Whip tastes like tarter sauce! lol). AND, I once needed something fast, so I put tuna over rice smothered with Soy and duck sauce.

I've also made Pork BBQ nachos! LOL

Brian · 05-20-2008, 01:58 AM

I like my white rice sunk in Soy and sometimes A1 sauce - they are so good.

Brian · 05-20-2008, 01:59 AM

Quote:

Originally Posted by Pepsi

White Vinegar.

Thanks Pepsi, I will try this sometime whenever I get some lettuces.

Pepsi · 05-20-2008, 02:03 AM

Quote:

Originally Posted by Brian

Thanks Pepsi, I will try this sometime whenever I get some lettuces.

You're welcome

purplecatty · 05-21-2008, 04:22 AM

Quote:

Originally Posted by SCBassist

DAMN! Catty, you're a human food disposal! LOL

deafbajagal · 05-25-2008, 06:41 PM

Quote:

Originally Posted by SCBassist

I'm guilty too though! I love honey mustard on chicken, but I find it too sweet, so I make a less sweetened version of 2 parts mustard one part mayo (I use Duke's, Miracle Whip tastes like tarter sauce! lol). AND, I once needed something fast, so I put tuna over rice smothered with Soy and duck sauce.

I've also made Pork BBQ nachos! LOL

How do you make Pork BBQ nachos? Now THAT sounds good...never thought of that before. Hmm.

05-18-2008, 05:44 PM	#32 (permalink)
deafbajagal Jasmine's Tiger "Lilly" Join Date: Nov 2007 Location: USA Posts: 1,884	My weird habit is that I must have crushed potato chips on top of my tuna salad in my sandwich. __________________ "The mediocre teacher tells. The good teacher explains. The superior teacher demonstrates. The great teacher inspires." ~Quote by William Arthur Ward

05-19-2008, 09:00 PM	#34 (permalink)
deafbajagal Jasmine's Tiger "Lilly" Join Date: Nov 2007 Location: USA Posts: 1,884	Yeah! __________________ "The mediocre teacher tells. The good teacher explains. The superior teacher demonstrates. The great teacher inspires." ~Quote by William Arthur Ward

05-20-2008, 01:13 AM	#35 (permalink)
Pepsi The One and Only Join Date: Jun 2007 Location: USA Posts: 2,756	Ever try lettuce soak in salt and vinegar? It is so good. __________________

05-20-2008, 01:55 AM	#41 (permalink)
SCBassist ...And your point is? Join Date: Aug 2007 Location: Spartanburg, SC Posts: 794	I'm guilty too though! I love honey mustard on chicken, but I find it too sweet, so I make a less sweetened version of 2 parts mustard one part mayo (I use Duke's, Miracle Whip tastes like tarter sauce! lol). AND, I once needed something fast, so I put tuna over rice smothered with Soy and duck sauce. I've also made Pork BBQ nachos! LOL __________________ Complaints Division Here

05-20-2008, 01:58 AM	#42 (permalink)
Brian Registered User Join Date: Mar 2003 Location: United States Posts: 2,587	I like my white rice sunk in Soy and sometimes A1 sauce - they are so good. __________________ -Brian

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