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Old 04-30-2008, 02:54 PM   #34 (permalink)
GarnetTigerMom
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Join Date: Aug 2007
Location: Virginia
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Quote:
Originally Posted by Liebling:-))) View Post
Interesting recipe... I just print it and will try it this weekends.

As what you wrote: margarine - I prefer to use low fat butter because of % low fat.

maple syrup... sound good... mmmhhhh I really never thought about this. I will try it... I sometimes use honey as sugar replacement.

Egg Replacer? We don't have like this in any stores here in Germany. I has to pick egg...

very much for that interesting recipe...
Yeah, you can use low fat butter I use low fat butter too without any salt in butter the butter I use is called "smart balance" butter so far it did me well with that butter.
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